Corporate Social Responsibility used to be seen as a separate group of activities and promises that companies made to their customers, and to improve the world around them. But, as CSR has evolved, it has come to be the heart and soul of companies, as well the set of factors that make their brand and company cultures differentiated and relevant. Join us for cocktails and appetizers to hear a panel of experts discuss trends in CSR, how CSR is brought to life within companies (both big and small) today, and walk through an exercise that helps to clarify your CSR statement and give it life.
Darrell Portz is Vice President- Global Food Safety and Quality Systems at Griffith Foods. For food companies around the world, Griffith Foods is the caring, creative product development partner whose people help our customers meet the evolving needs and desires of consumers in ways that respect and sustain the planet.
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