CFBN, in partnership with Bader Rutter's Intel Distillery, presents our hit series with its' new monthly format!
The Intel Distillery keeps you informed on the influential and ever-changing conversations across the food production system. Thank you for joining us over the past few months, as CFBN has tapped this great resource for our Monday @11 series! We are excited to continue this great FREE web series to keep the Network informed!
Final Episode for 2020:
Monday, December 7th
While we can’t promise our webinar will be better than a ButterBurger with a scoop of fresh frozen custard, it’ll be close. Join us this Monday at 11 for our last webinar of 2020 with @CFBN where we’ll welcome Julie Fussner, Vice President of Marketing at Culver’s. Julie will discuss her experience navigating this unusually difficult food market.
Joining us for this conversation from the Bader Rutter/Intel Distillery team:
The team behind Bader Rutter’s The Intel Distillery has partnered with CFBN to host this monthly chat series breaking down the headlines from the previous week impacting the food and beverage industry. Using The Intel Distillery’s Friday by Noon newsletter as a guide.
Since 2012, The Intel Distillery has tracked the top stories from the most influential voices in the business. From farm fields to consumer plates, the Chicago-based team has diligently categorized and catalogued everything important in food, beverage and agriculture to outline a clear picture of what's happening and who's driving the conversations on our industry.
(Subscribe here for Friday by Noon weekly.)
Monday @11 is a monthly FREE, webinar offering produced in partnership with CFBN member company, Bader Rutter!
Missed an episode?
Visit our Virtual Library to catch up with all previous episodes!
Chicagoland Food & Beverage Network
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Tel (312) 525-9653