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Join 18k executives, startups, investors and more to explore the role of food science in creating a more sustainable future at IFT FIRST in Chicago and Online July 10-13, 2022.
You’ll learn about the latest research and applications on key topics, including precision fermentation, cellular agriculture, water reduction in processing, plant-based food innovations, sensory science innovations, food tech for health and wellness, and trends in food tech. You’ll also get to meet some of the most innovative startups in the startup pavilion and pitch competition.
CFBN members get a $175 registration discount. Please CLICK HERE for your discount code.
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