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Fermentation Short Course
Expand your Fermentation knowledge & skillsets!
This course explores different aspects and applications of fermentations through hands-on demonstrations, faculty and industry lectures, and discussions/ Participants will learn how to more effectively engage with this growing industry at a high level as well as operationally.
This event is brought to you by:
Chicagoland Food & Beverage Network
1210 W Lake St, Chicago, IL 60607
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