Join Food Business News on August 26th & 27th in Chicago for the second annual Trends and Innovations Seminar.
Constantly evolving consumer eating patterns and disruptive technology are triggering profound changes in the marketplace, and Food Business News will present a deep dive into what’s new and what’s next for the food and beverage industry. The event will feature insights from prominent entrepreneurs and industry product developers. For more than a decade Food Business News has been at the vanguard of food trends coverage, helping food industry professionals stay current in a dynamic industry environment. With the Trends and Innovations Seminar, Sosland Publishing is proud to elevate its role in trends coverage through this forum aimed at helping industry professionals hone successful strategies for the years ahead.
The Trends and Innovations Seminar will be held at the W Chicago - City Center Hotel.
Additional information and registration will be available soon - VISIT HERE for more!
This event is presented by CFBN Industry Partner, Sosland Publishing.
Event Contact: Monica Wastrous
Chicagoland Food & Beverage Network
1 W Monroe Street
Chicago, IL 60603
Tel (312) 525-9653