It’s the scenario we all dread: a potential food safety crisis and product recall. With FDA recall rates at a 10-year high it is more important than ever to ask, "Who do you need on your team and what do you need to manage a recall and crisis in today's world?"
Join us for cocktails and appetizers as an expert panel discusses the modern challenges of a potential food safety crisis. A cross-functional panel of experts will provide insights and best practices for food & beverage recalls using a real life "ripped from the headlines" scenario. Also, the panel will discuss the ins and outs of surviving and maintaining a healthy, growing brand by proactively preparing for the worst.
Please note our event policy: We are happy to assist with cancelling your registration and processing a refund if you provide us at least 24 hours notice. Event cancellations of general admission registrants received on the day of an event will not receive a refund.
AGENDA
5:00 PM Doors Open / Welcome
5:30 PM Panel Discussion
6:15 PM Q&A
6:30 PM Networking
8:00 PM Event Ends
PANEL
MITZY BAUM
CEO
Stop Foodborne Illness
Dynamic, experienced, focused, and filled with passion for helping the people served by Stop Foodborne Illness—these qualities describe Mitzi Baum.
Mitzi began her role as CEO of Stop Foodborne Illness in May 2019. As CEO, she is responsible for leading and growing the organization to expand its impact of preventing foodborne illness in the United States and around the world. Prior to joining Stop, she spent 23 years at Feeding America leading their food safety advocacy work, developing programs, and assisting people affected by food insecurity.
MICKIE FRENCH
Executive Director
The Center for Food Integrity
Mickie is an accomplished global expert in marketing and communications with a focus on helping companies develop and activate a more purpose-driven strategy. Her depth of experience across the food value chain, from agriculture to ingredients and CPG, has made her a trusted strategy and innovation partner to C-suite level executives. Mickie has lived and worked in 10 countries, speaks multiple languages at varying levels of fluency, and has a passion for bringing together multiple stakeholders to drive significant impact on global sustainability issues.
More Speakers to come
This event is in partnership with
This event is in collaboration with:
