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  • 3 May 2024 4:32 PM | Mayra Cruz (Administrator)

    According to Marketing Brew's article, there's a notable resurgence of snacks in this year's game advertisements while auto brands seem to be scaling back. Michelle Deignan, VP of Oreo US, attributes this trend to the "lipstick effect," wherein consumers tend to prioritize spending on smaller indulgences during times of economic uncertainty. So, expect to crave a tasty treat during the Big Game this year.



  • 3 May 2024 4:16 PM | Mayra Cruz (Administrator)

    According to ADM's latest Flavor and Color Trends Report, the upcoming year will be shaped by global influences in the food and beverage industry. ADM's color and flavor experts, supported by a team of TrendXplorers, have predicted 2024 to be characterized by a bold embrace of customized flavor and color experiences, drawing inspiration from both online and offline trends.


  • 13 Dec 2023 2:34 PM | Mayra Cruz (Administrator)

    CHICAGO — Eli’s Cheesecake, a third-generation family-owned business that delivers Chicago-style cheesecake and other desserts nationwide, recently completed a $10 million, 42,000-square-foot expansion at its Chicago facility. A total of 50 new jobs have been added as part of the expansion



  • 13 Dec 2023 2:11 PM | Mayra Cruz (Administrator)

    Venture capital investors focused on food tech are calling 2023 the year when alternative seafood startups will make notable strides. Meanwhile, investors expect 40 investments to be made in this sector this year, up from 36 in 2022, according to the Good Food Institute’s annual investor report.






  • 13 Dec 2023 2:05 PM | Mayra Cruz (Administrator)

    The board of the CPG giant said chief operating officer Jeff Zadoks will temporarily take the helm.





  • 13 Dec 2023 1:48 PM | Mayra Cruz (Administrator)

    Leftovers is Kraft Heinz's look at a few of the product ideas popping up everywhere. Some are intriguing, some sound amazing and some are the kinds of ideas we would never dream of. They can’t write about everything that they get pitched, so here are some leftovers pulled from their inboxes.





  • 13 Dec 2023 1:29 PM | Mayra Cruz (Administrator)

    With 2024 fast approaching, I wanted to take a look at a few of the potential flavor trends we see on the horizon and how Edlong can help you get ahead of them for success next year and beyond.





  • 6 Dec 2023 6:19 PM | Mayra Cruz (Administrator)

    Chicago Paid Leave and Paid Sick and Safe Leave Ordinance: 

    While Chicago employers may already be familiar, and in compliance with, Chicago’s previous paid sick leave requirements, the city of Chicago recently passed the new Chicago Paid Leave and Paid Sick and Safe Leave Ordinance. The ordinance, which takes effect on December 31, 2023, significantly expands paid leave requirements for Chicago employers and includes some of the harshest penalties in the country for violations of paid leave provisions. Below, our guest contributors, Sara Davey and Randy Bridgeman from law firm Perkins Coie highlight the key considerations of the ordinance and next steps you should be considering in light of the upcoming changes in the law regarding paid leave.




  • 7 Jul 2023 4:28 PM | Mayra Cruz (Administrator)

    Chicago City Markets sell fresh seasonal produce, flowers, prepared foods, unique Chicago-made products and rare finds – at Chicago’s longest running farmers market on Daley Plaza, the historic Maxwell Street Market and community markets in neighborhoods across Chicago.

    Learn how to become a vendor, see the 2023 summer schedule, and more information about where you can find the market closest to you! If you're interested in starting your own market, fill out an application for an annual permit.



  • 7 Jul 2023 4:21 PM | Mayra Cruz (Administrator)

    Differing food safety laws between the European Union and the United States have given US companies a reason to seek alternatives to titanium dioxide, which provides a bright white color to food. One reason to consider natural alternatives domestically is a bill under consideration in California targeting titanium dioxide and red No. 3, which is used in candy and other applications.

    Chicago-based ADM offers a PearlEdge portfolio of colors as titanium dioxide alternatives, said Emina Goodman, senior director, colors. ADM creates the colors by using raw materials derived from natural sources like native corn starch.


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